Brewmasters Share Tips Of The Beer-Making Trade (NPR)
In May, Science Friday visited Wisconsin and rounded up the region's best brewmasters. They shared their beer-making secrets and explained why Wisconsin's resources and heritage make it a brewing hotspot. Show originally broadcast May 16, 2008.
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Ontario corner stores flirt with beer sales (The Simcoe Reformer)
Beer is not yet available in corner stores in Ontario. But give it two weeks. That's the concept behind a novel product that is popping [...]
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Dining Lead: Most Wonderful Time Of The Beer - The Onset Of Winter Means New Hearty, High-Octane Brews (Cleveland Scene)
By Douglas Trattner Beer fans know that as the mercury dips, they can count on a fresh batch of seasonal brews to carry them through the darkest days of winter. Whether you call them holiday ales, Christmas beers or winter warmers, these festive elixirs tend to follow a distinctive pattern. "They are usually richer, sweeter beers with malty character, mild hop profile and high alcohol," ...
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Policing booze (The Simcoe Reformer)
If we build it, they'll come. Or in this case, if we can sell brewer's wort at the corner store, they'll brew their own beer. [...]
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Vail's Big Beers Fest announces featured brewmasters (Vail Daily)
Vinnie Cilurzo of Russian River Brewing Co. and Matt Brophy of Flying Dog Brewery will headline January beer fest
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